Large Sausage Roll

Cooking Instructions:
Heat your oven to 180oc Degrees. Put on a tray in the oven for around 30 mins.

Check middle to see if hot, if not cover with foil and leave in for another 5 minutes.

Oven Tempretures vary for fan assisted.

Pork, Rusk, Mixed herbs, Water, (Puff pastry: Wheat flour, Margarine, Water, Emulsifier, Salt, Citric Acid, Beta carotene, Lemon Juice, Deactiveted Yeast, Alcohol, Natural flavourings)